Specialty Cheeses
Bleu d’Auvergne Raw Milk AOC Item #: FR1500
- Availability: Stock
- Milk: Cow
- Country: France
- Pasteurization: Raw
- Region: Auvergne
- Pack: 2/6# V
- Age: 2 months minimum
- Protection: AOC
Bleu d’Auvergne is a French blue cheese named after the Auvergne region of south-central France. Bleu d’Auvergne is creamy ivory-colored cheese, dotted with blue-green mold and has assertive flavors with a smooth texture. The rind is moist and sticky, unveiling a soft paste with a grassy-herbaceous, spicy-peppery, and salty-pungent result.