Specialty Cheeses
Los Cameros (Mixed Milk) Item #: M3310
- Availability: Stock
- Milk: CowGoatSheep
- Country: Spain
- Pasteurization: Pasteurized
- Region: La Rioja
- Pack: 2/7# V Case Only
This semi firm cheese is made with three kinds of milk, cow, goat, and sheep; creating a balanced and complex flavor profile. During the 6 months of its aging period, it is cured with olive oil.