Specialty Cheeses
Three Sisters – Nettle Meadow Farm Item #: A1480
- Availability: Pre-Order
- Milk: CowGoatSheep
- Country: United States
- Pasteurization: Pasteurized
- Region: New York
- Pack: 6/8oz. V
Three Sisters is made from a combination of sheep, goat, and cow milks. It was a 2012 American Cheese Society’s Mixed Milk Open Category winner and a Fourth Place Finisher at the U.S. Cheese Championships in 2017. Three Sisters has a complex flavor, firm texture and bloomy rind, and comes in a manageable 8 ounce crottin dimension.